Colour : Pale pink, salmon and silver highlights. Clear and brilliant.
Nose : Citrus, thiolate with hints of exotic fruits, spices and white pepper.
Mouth : Lively and powerful on the attack, balanced and silky, this wine’s thiolol and citrus flavors are pleasantly present on the palate, accompanied by some white pepper aromas. The finish is saline and mineral.
Food pairing: Perfect as an accompaniment to veal filet mignon grenadin, parsnip purée or a fillet of golden pike-perch, purple artichokes, caper leaves. A red fruit pavlova.